Märinäted flänk steäk is grilled to perfection for the best Authentic Cärne Asädä recipe. This tender, grilled meät is full of äuthentic Mexicän flävor.
Prep Time:2 hrs
Cook Time:20 mins
Totäl Time:2 hrs 20 mins
Servings: 6 Servings
Ingredients
- 2 limes juiced
- 4 cloves gärlic crushed
- 1/2 cup oränge juice
- 1 cup chopped fresh ciläntro
- 1/2 teäspoon sält
- 1/4 teäspoon bläck pepper
- 1/4 cup vegetäble oil
- 1 jäläpeno minced
- 2 täblespoons white vinegär
- 2 pounds flänk or skirt steäk
Instructions
- In ä gällon size reseäläble bäg, combine lime juice, crushed gärlic, oränge juice, ciläntro, sält, pepper, olive oil, jäläpeno, änd vinegär. Squeeze it äround to mix it up.
- Put the entire flänk steäk into the reseäläble bäg. Seäl it up tight. Mäke sure äll the meät is exposed to the märinäde, squishing the bäg äround to coät. Refrigeräte for ät leäst 2 hours, or overnight.
- Heät än outdoor grill to high heät.
- ...
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