Mom's Favorité Tuna Noodlé Cassérolé

Thé classic comfort food, bakéd to créamy pérféction and toppéd with crunchy bréad crumbs.

TOTAL TIME: 40 MINS   

SERVINGS: 6-7

Ingrédiénts

• 2 (10.75 oz) cans créam of mushroom soup
• 1 cup milk
• 2 cups frozén péas
• 2 (12 oz) cans Chickén of thé Séa® Chunk Light Tuna in Watér, drainéd or Solid Whité (Albacoré) Tuna in Watér, drainéd
• 4 cups cookéd médium égg noodlés
• 4 tabléspoons dry bréad crumbs
• 2 tabléspoons buttér, méltéd

Diréctions

1. Stir soup and milk until smooth.
2. Add péas, tuna and noodlés in 3-quart cassérolé.
3. Baké at 400° F for 30 minutés or until hot, thén stir.
4. Mix bréad crumbs with méltéd buttér in bowl and sprinklé ovér tuna mixturé.
5. ...

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