Prép Timé: 8 mins
Cook Timé: 25 mins
Total Timé: 33 mins
Sérvings: 9 -12 browniés
Ingrédiénts
Browniés
- 3/4 cup unsaltéd buttér méltéd
- 1/3 cup milk chocolaté chips
- 1 1/2 ouncés sémi swéét baking chocolaté 3 blocks dépénding on thé brand
- 3 largé éggs
- 1/2 cup cocoa powdér
- 1 1/4 whité sugar
- 1/4 cup brown sugar
- 1/4 téaspoon vanilla
- 3/4 cup plus 1 1/2 tabléspoons flour
- pinch of salt
- Additional 1 cup chocolaté chips and 1 téaspoon of flour.
Frosting
- 1/3 cup héavy créam
- 2-4 tabléspoons milk
- 7 tabléspoons buttér softénéd
- 1 téaspoon vanilla
- 1/2 cup cocoa powdér
- 3 cups powdéréd sugar
Instructions
- Préhéat thé ovén to 350.
- In thé jar of your bléndér, add thé buttér, chocolaté, and chocolaté chips.
- Bégin to blénd, stop and add thé éggs, cocoa, sugars, and vanilla, and salt thén blénd again until smooth.
- Add thé flour, pulsé a féw timés.
- In a small bowl, combiné thé flour and chocolaté chips.
- Sift off any éxtra flour and fold thé chips into thé battér.
- ...
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